Join the TYPROS Sustainability Crew for a private tour & garden bites with Chef Andrew at The Reserve. Chef and team will lead us through the history and sustainability of Grogg's Green Barn, and invite you to get your taste buds going with garden inspired treats.

Tickets are $5, which includes the tour and heavy appetizers. Garden Spritzer and local beer will be available for purchase there.

TYPROS is committed to providing accessible and inclusive programming for all members of our community. For questions about accessibility, requests for accommodations, or to inform about dietary restrictions, please contact Andrea at andreapemberton@typros.org at least 48 hours in advance of the event.

Sustainability Benefactor:

COX